If the waitresses spent less time asking if you want a refuel as soon as you finish your drink, instead of noticing other important things like....... Time left before order taken; Prefer beer in a glass not by the bottle; Time for starters to arrive (50 minutes); Tables not cleaned down; Food ok-ish but the owners certainly need to think about the quality of staff they are employing and if they are really up to the job.
By 22111955 at 08:47 on 25/10/12
If the waitresses spent less time asking if you want a refuel as soon as you finish your drink, instead of noticing other important things like.......
Time left before order taken;
Prefer beer in a glass not by the bottle;
Time for starters to arrive (50 minutes);
Tables not cleaned down;
Food ok-ish but the owners certainly need to think about the quality of staff they are employing and if they are really up to the job.